MEGU DOHA Opened On April 7th 2011Posted on April 17th, 2011
The Pearl-Qatar celebrated a memorable, grand opening of “MEGU” one of the most sophisticated New York based modern Japanese restaurants in the world, on 7th April 2011.
The Hospitality Development Company (HDC) welcomed the Japanese lifestyle brand to its portfolio of exciting dining venues. Established since 2004, MEGU chose HDC as its exclusive joint-venture partner in the Middle East and North Africa Region, spanning over 17 countries. The partnership is now launched at the heart of The Pearl-Qatar, surrounded by luxury designer shops and breathtaking views of the Island’s largest marina, and facing the upcoming Four Seasons Hotel.
MEGU’s interiors are chic, trendy yet sophisticated and timeless. MEGU’s extensive menu features signature dishes such as Original Crispy Asparagus, Yellowtail Carpaccio, Salmon Tartare, Wagyu Kobe Chateaubriand ‘Flavor of your choice – Herbs, Salt and 5 World Pepper Mix, Kuwayaki Grilled with Fresh Wasabi and Soy Reduction, Ginger and Black Sesame a la Rikyu.
The Pearl-Qatar is one of the most fascinating developments in the Middle East offering luxury accommodation, high class marinas, an array of shopping and dining experiences, five star hotels, schools and community facilities.